What's With Wheat?

6.5

/10

1h 19m 7+Documentary Health & Wellness

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutrition... Read more

Starring Sarah Ballantyne, Dr. Natasha Campbell-McBride, Pete Evans, Professor Rodney Ford, Leo Galland, Sayer Ji, Sally Fallon Morell, Kim Morrison, Cyndi O'Meara, Dr. David Perlmutter

It's a documentary and health & wellness movie, and has a rating of 6.5 out of 10 from Imdb which is usually fine for this kind of movie.