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Where to watch "Aux fourneaux avec Nadiya"
8. Celebration Bakes
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Nadiya's Mardi Gras king cake, hot cross buns and festive biscuit tower are sure to please partygoers. Take in Nastassja Lusengo's stylish slices.
Netflix7. Biscuits and Bites
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Perfect in a pinch: raspberry amaretti biscuits, Florentines, Lebanese diamonds and chicken doughnuts. Then visit Lungi Mhlanga of Treats Club.
6. Baking on a Budget
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Save your funds, but don't skimp on flavor. Try Nadiya's rhubarb kisses, onion pretzels and chocolate fondant. Baker Richard Bertinet shares a recipe.
5. Bakes to Share
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Sharing is caring, so pass the mini pecan pies, the speediest sweet, and a mango and black pepper cranachan. Ravneet Gill shows off her mille-feuille.
4. Baking with Chocolate
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Chocolate caramel flan, edgy madeleines and roasted fruit cobbler see Nadiya taking a new tack with a sweet staple. Chocolatier Aneesh Popat stops in.
3. Savory Bakes
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Get set to savor Nadiya's pepperoni pull-apart, baked noodles, easy tomato galette and lavish pithivier. Sourdough king Dan Nemeth takes a bow.
2. Indulgent Desserts
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Berry nice: Nadiya packs a roly-poly with jam, drapes flaky pastry with syrup and perfects a pavlova. Joakim Prat presents his imaginative éclairs.
1. Classics with a Twist
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Nadiya puts her spin on tradition with blueberry scone pizza, kebab toad-in-the-hole and mango coconut cake. Meet Julia Jones, who makes edible art.
