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Where to watch "Meat & Potatoes"
13. Meat on a Stick
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In this episode, Rahm Fama is on the hunt for some of the best there is when it comes to meat on a stick.
12. Meat for Lunch
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Rahm has heard that Skillet Street Food a mobile eatery located in an Airstream trailer in Seattle, is grilling up some of the best beefy burgers in the city.
11. Italian Meats
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Rahm Fama begins his journey in Somerville, Massachusetts at Vinny's, an old-school Italian grocery turned eatery, where the Sicilian chef has been cooking up Veal Osso Bucco & other Sicilian-style specialties for almost 30 years.
10. With Fries
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Fries take center stage as Rahm Fama scours the country for delicious meaty meals and the unique fries that come with them.
9. Meats on the Bone
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No one takes "meats on the bone" more seriously than Rahm Fama & he's hunting down the best of the best. He heads to Hank's Steakhouse in Vegas. There, the steak-obsessed chef is grilling up a super size, 45-ounce Tomahawk steak.
8. Cheap Meats
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Rahm Fama sets out across the country in search of unbelievable, meaty deals.
7. Meat On The Go
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Chef Rahm Fama introduces us to some of his favorite meaty meals on the go. He starts in Seattle at Tat's Delicatessen where they are serving up their savory Tat'strami a West Coast spin on an East Coast classic pastrami sandwich.
6. Comfort Meats
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Rahm Fama is on a quest to find some of the best comfort meats in the country. He hits spots in Alexandria, Virginia, Roswell, Georgia and finally Houston, where he digs into a modern meatloaf served with fried pickles.
5. Breakfast Meats
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Rahm Fama is searching the country for delicious meats for breakfast. He hits places in New Orleans, Miami and Santa Monica that are doing breakfast meats right.
4. Burger Mania
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If there's one meat dish that all Americans love its burgers and in this episode Rahm Fama tracks down some of the country's most obsession-worthy patties.
3. Pigging Out
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It's all about Pork, Pork, Pork in this episode of Meat and Potatoes! First our pork-obsessed host heads to Houston, Texas where he's indulges in a juicy pulled pork sandwich.
2. Meat With Heat
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In this episode Chef Rahm Fama tracks down some of spiciest meats in the country. His first stop is Cochon in New Orleans, where the chef is putting a fiery twist on two local Cajun favorites; gumbo and alligator.
1. All American Meat
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To kick off the second season of Meat & Potatoes, Food Network chef Rahm Fama heads out across the nation in search of All American Meat. His culinary crusade takes him to unique eateries from coast to coast.
