5. Season 1

No release date yet

4. Earth

2016 - Season 1

Discover how microbes help turn raw ingredients into delicacies like chocolate and cheese as Pollan tackles the mysterious process of fermentation.

3. Air

2016 - Season 1

Visit food labs and Moroccan fields as Pollan delves into the science of bread-making and the nature of gluten.

2. Water

2016 - Season 1

Pollan looks to the kitchens of India for a lesson in the value of pot cooking and examines the consequences of eating highly processed food.

1. Fire

2016 - Season 1

With help from Aboriginal hunters and a barbecue pit master, Pollan shows how fire shaped human gastronomy, and weighs our duty to the animals we eat.