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Where to watch "Chef's Table: Pizza"
6. Sarah Minnick
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Purslane, orach, flowers: unconventional toppings from Portland gardens and farms lend Sarah Minnick's colorful pies vibrancy and unforgettable flavor.
5. Yoshihiro Imai
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In Kyoto, chef Yoshihiro Imai brings a deep respect for nature to his pizzas, which he serves in the multi-course style of dining known as kaiseki.
4. Franco Pepe
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Franco Pepe left a family pizza dynasty for a solo venture. Innovative pies, handmade dough and local ingredients have made him a star all his own.
3. Ann Kim
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Ann Kim fought societal barriers and familial expectations to serve kimchi on pizza. Now, she's a James Beard winner with two Minneapolis restaurants.
2. Gabriele Bonci
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After revolutionizing the Roman-style slice, Gabriele Bonci — the "Michelangelo of pizza" — decided to shed his TV persona and reconnect with the land.
1. Chris Bianco
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An unprecedented approach to ingredients and technique has made Chris Bianco's Phoenix pizzeria the home of what critics deem the best pies in the world.