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11. The Final

2010 - Season 1

The top contenders finally compete to determine who will earn the title of Ramsay's Best Restaurant.

10. The Semi Finals: Part 2

2010 - Season 1

The second semifinal features Gordon's best British, French, Indian and North African restaurants.

9. The Finals

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The biggest restaurant competition of its kind reaches boiling point with the second semi-final and the final itself. The second semi final features Gordon's best British, French, Indian and North African restaurants. The gruelling tests include sudden death secret dining and a surprise helicopter visit by Gordon and two mystery guests. The restaurants must deliver mouth-watering food and brilliant service if they're to have any chance of progressing.The final itself features the daunting task of catering for a full service for over 30 specially invited guests at Gordon's exclusive restaurant Petrus, in London's Knightsbridge. The two finalists will have full rein over Gordon's top notch kitchen, but will also face intense scrutiny from the chef himself and the glare of the waiting diners.Which restaurant will Gordon ultimately crown Ramsay's Best Restaurant 2010? - Strong language

8. The Finals

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Fino in Central London faces El Pirata Detapas in Notting Hill in the Spanish category. And then it's the first semi final in this double length episode. - Strong language

7. North African

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A small outlet in Hammersmith faces a celebrated eaterie in London's West End in the best North African restaurant category. Azou in west London is run by passionate Algerian head chef Chris, and his wife Christine. The restaurant prides itself on cooking authentic North African cuisine. Chris is fiercely proud of his roots and set up this restaurant to prove that there is more to North African food and culture than belly dancing. In his search for authenticity Momo's head chef David spent six months travelling around Morocco sourcing ingredients and researching traditional dishes. David's inspired cooking has made Momo a regular hotspot for many of London's celebrity A-list. The dishes cooked by the restaurants include wood pigeon pastilla, scallops with aubergine chutney and fresh herb salsa, chakchouka (grilled peppers with merguez sausage and spices), cumin roast loin of lamb with aubergine casserole, and brik - a Tunisian stuffed pastry. - Strong language

6. French

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Edinburgh's La Garrigue and Winteringham Fields near Humber Bridge in the French category - Strong language

5. Thai

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The finalists in the Thai restaurant category are Nahm Jim from Scotland and London's Mango Tree. Sparks fly as the restaurants bid to be best of the best - Strong language

4. British

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After sifting through over 12,000 nominations made by the public, Gordon presents his two finest local British restaurants, The West House in Kent and The Milestone in Sheffield - Strong language from the start and throughout

3. Chinese

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Gordon presents his two best Chinese restaurants, Kai, based in London's Mayfair, and Yu & You, a family-run outfit in BlackburnLocated in the heart of London's Mayfair, Kai is currently one of only three Chinese restaurants in the UK with a Michelin star, and is reputed to serve the world¿s most expensive soup, at £108 per bowl. Yu & You is a family-run Chinese outlet nestled on the outskirts of Blackburn that has become a destination restaurant across the whole of the North West. Gordon puts the two restaurants through a series of gruelling tests, including undercover filming and secret diners, and a coach load of hungry diners rolling up all at once. And then a final nerve-wracking test at Gordon's flagship restaurant on London's Royal Hospital Road awaits them. - Strong language

2. Indian

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Gordon pits Prashad, a tiny Indian vegetarian restaurant from Bradford, against one of the biggest establishments in London: The Brilliant in Southall - Strong language

1. Italian

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After sifting through over 12,000 nominations, Gordon presents his two finest Italian restaurants: Mennula, a traditional Sicilian restaurant in London and Casamia, an innovative restaurant in Bristol - Strong language